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  • Marcel Dicke: Why not eat insects?

    By | 28 June 2016
    Marcel Dicke makes an appetizing case for adding insects to everyone's diet. His message to squeamish chefs and foodies: delicacies like locusts and caterpillars compete with meat in flavor, nutrition and eco-friendliness.
    • Sustainability
    • Videos
  • Entrepreneurs are classic risk-takers. They are continually assessing the world around them seeking to identify problems in need of a solution.
    • Sustainability
  • open sign green mctrent flickr Companies typically implement sustainability programs because they want to improve company culture, encourage employees to contribute to positive change and increase profitability by reducing costs.
    • Sustainability
  • 16 Green Business Ideas for Eco-Minded Entrepreneurs

    By | 10 June 2016
    Ready to start a business but worried about the impact it might have on the environment?
    • Sustainability
  • Seven ways to create a sustainable business

    By | 04 June 2016
    The evidence is everywhere. If we don’t treat clients with respect, we lose them. If we take non-renewable resources from the planet, they run out. It’s time to look past our financial bottom-line to see how to create a truly sustainable business.
    • Sustainability
  • Running a Sustainable Small Business

    By | 24 April 2016
    Have you made the decision to live more simply and sustainably? And have you left, or are you considering leaving, the Rat Race in order to set up in self-employment, either through choice or redundancy? Perhaps you’d like your business to be a genuine reflection of your interests and values
    • Sustainability
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